Creme Fraiche, a pillar of French cuisine, is a superior cooking cream used in many different recipes. Use Creme Fraiche in place of sour cream or heavy cream to bring a rich, velvety texture to soups and sauces. Our Flavor-Save cup completely protects our Creme Fraiche from light which helps to preserve its flavor all the way through the sell-by date. The Culinary Creme Preferred by French Chefs New! Flavor-Save Packaging: Stays Fresh Longer Grade A Kosher Dairy